Menthone analytical standard, 1mL

SKU:
95401-1ML
$71.00

Description

Menthone analytical standard, 1mL

Synonym: 2-Isopropyl-5-methylcyclohexanone

  • CAS Number 10458-14-7

     

  • Empirical Formula (Hill Notation) C10H18O

     

  • Molecular Weight 154.25

     

  •  Beilstein/REAXYS Number 774527

     

  •  EC Number 233-944-9

     

  •  MDL number MFCD00062998

     

  •  PubChem Substance ID 329770455

     

  •  NACRES NA.24

Properties

Related Categories All Alphabetically Sorted, Analytical Standards, Analytical/Chromatography, Flavor and Fragrance Standards, Flavors and Fragrance Standards,
Food & Beverage Standards, Food Products & Beverages, Food and Cosmetic Component Standards, Herbs & Spices, M-R, M-Z, Peppermint, Spearmint, Substance Classification, other
Less...
Quality Level 100
grade analytical standard
assay ≤19% (isomenthone, minor component, GC)
 - ≥81% (GC)
 - ≥97.0% (mixture of isomers, GC)
form neat
optical activity [α]/D -7.0±5°, neat
shelf life limited shelf life, expiry date on the label
application(s) HPLC: suitable
 - gas chromatography (GC): suitable
refractive index n20/D 1.449-1.451
bp 85-88 °C/12 mmHg (lit.)
density 0.896 g/mL at 20 °C (lit.)
Featured Industry Cleaning Products
Cosmetics
Flavors and Fragrances
Food and Beverages
Personal Care
format neat
SMILES string CC(C)C1CCC(C)CC1=O
InChI 1S/C10H18O/c1-7(2)9-5-4-8(3)6-10(9)11/h7-9H,4-6H2,1-3H3
InChI key NFLGAXVYCFJBMK-UHFFFAOYSA-N

General description

Menthone belongs to the group of terpenes, found in a variety of volatile oils including pennyroyal, peppermint, and geranium. It finds applications in perfume and flavor compositions.[1] Menthone is reported as a characteristic marker for the consumption of peppermint liqueurs, herbal, and bitter liqueurs.[2]

Application

Menthone may be used as an analytical reference standard for the quantification of the analyte in food, pharmaceutical products,[1] serum samples[2] and Menthae Herba[3] using chromatography techniques.

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Safety Information

Symbol 
GHS07,GHS08
Signal word 
Danger
Hazard statements 
H302 - H319 - H334 - H412
Precautionary statements 
P261 - P264 - P273 - P301 + P312 - P304 + P340 + P312 - P305 + P351 + P338
RIDADR 
NA 1993 / PGIII
WGK Germany 
WGK 1
Flash Point(F) 
156.2 °F - closed cup
Flash Point(C) 
69 °C - closed cup