DL-Malic acid, 1KG

SKU:
W265501-1KG-K
  • $76.50

    • Description

    DL-Malic acid 99%, 1KG

    Synonym(s):
    DL-Hydroxybutanedioic acid, (±)-2-Hydroxysuccinic acid
    Linear Formula:
    HO2CCH2CH(OH)CO2H
    CAS Number:
    6915-15-7
    Molecular Weight:
    134.09
    FEMA Number:
    2655
    Beilstein:
    1723539
    EC Number:
    230-022-8
    MDL number:
    MFCD00064212
    PubChem Substance ID:
    24901221
    Flavis number:
    8.017
    NACRES:
    NA.21

    Quality Level

    400

    biological source

    synthetic

    grade

    Kosher

    reg. compliance

    FDA 21 CFR 1084.1069
    FDA 21 CFR 117

    vapor density

    4.6 (vs air)

    vapor pressure

    <0.1 mmHg ( 20 °C)

    assay

    99%

    autoignition temp.

    644 °F

    mp

    131-133 °C (lit.)

    solubility

    H2O: soluble 646.6 g/L at 20 °C

    Documentation

    see Safety & Documentation for available documents

    Featured Industry

    Flavors and Fragrances

    Organoleptic

    odorless

    food allergen

    no known allergens

    SMILES string

    OC(CC(O)=O)C(O)=O

    InChI

    1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)

    InChI key

    BJEPYKJPYRNKOW-UHFFFAOYSA-N

    DL-Malic acid is mainly used as an acidulant in the food industry.

    Packaging

    5, 10 kg in fiber drum
    1 kg in poly bottle

    SAFETY INFORMATION

    Pictograms

    GHS07

    Signal Word

    Warning

    Hazard Statements

    H319

    Precautionary Statements

    P264 - P280 - P305 + P351 + P338 - P337 + P313

    Hazard Classifications

    Eye Irrit. 2

    Storage Class Code

    11 - Combustible Solids

    WGK

    WGK 3

    Flash Point(F)

    397.4 °F

    Flash Point(C)

    203 °C