Description
Spearmint oil
rectified, FCC, FG
Synonym(s):
Mentha spicata
CAS Number:
8008-79-5
FEMA Number:
3032
MDL number:
MFCD00148459
NACRES:
NA.21
PROPERTIES
biological source
(Mentha cardiaca)
Quality Level
400
grade
FG
Halal
Kosher
Agency/Method
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.230
FDA 21 CFR 182.20
optical activity
[α]20/D −54°, neat
composition
may contain IFRA restricted Carvone
origin
USA origin
refractive index
n20/D 1.489 (lit.)
bp
228 °C (lit.)
density
0.918 g/mL at 25 °C
Documentation
see Safety & Documentation for available documents
Featured Industry
Flavors and Fragrances
Organoleptic
spearmint
food allergen
no known allergens
fragrance allergen
carvone, α-pinene and β-pinene, limonene (sum of D, L and DL)
DESCRIPTION
Packaging
9 kg in composite drum
1 kg in glass bottle
4 kg in steel drum
Biochem/physiol Actions
Taste at 10 ppm
SAFETY INFORMATION
Signal Word
Warning
Hazard Statements
H315 - H319 - H335
Precautionary Statements
P302 + P352 - P305 + P351 + P338
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
Storage Class Code
10 - Combustible liquids
WGK Germany
WGK 3
Flash Point(F)
201.2 °F - closed cup
Flash Point(C)
94 °C - closed cup
Personal Protective Equipment
dust mask type N95 (US),Eyeshields,Gloves