Description
Qualitative C. perfringens - FMPT-027 - Food Microbiology PT Study
A pure culture of C. perfringens conveniently supplied as a qualitative determination of C. perfringens.
Final reports returned within 21 days of the study close.
2024 Food Science | ||
Study Number | Study Opens | Study Closes |
FS-0224 | Feb. 13, 2024 | March 28, 2024 |
FS-0524 | May 7, 2024 | June 20, 2024 |
FS-0824 | Aug. 6, 2024 | Sept. 19, 2024 |
FS-1124 | Nov. 4, 2024 | Dec. 18, 2024 |