Peanut butter NIST SRM

SKU:
NIST2387
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  • Description

    Peanut butter

    NIST® SRM® 2387

    Synonym(s):

    Ground Peanut Spread

    About This Item

    UNSPSC Code:
    41116107
    NACRES:
    NA.24

    Properties

    grade

    certified reference material

    Quality Level

    100

    packaging

    pkg of 3 x 170 g

    manufacturer/tradename

    NIST®

    format

    matrix material

    Description

    General description

    This Standard Reference Material (SRM) is intended primarily for use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, amino acids, aflatoxins, and acrylamide in peanut butter and similar matrices. This SRM can also be used for quality assurance when assigning values to in-house reference materials. The SRM is a creamy peanut butter prepared by a manufacturer of peanut butter products. A unit of SRM 2387 consists of three jars of peanut butter containing 170 g each. For more information, please refer to the COA and SDS.

    SRM 2387_cert

    SRM 2387_SDS

    Other Notes

    Certified for the analytes listed below. See certificate for values and more details
    Ash, Calories, Carbohydrates, Total Dietary Fiber, Phosphorus (P), Fat (as the sum of fatty acids as triglycerides), Fat (Extractable), Protein, Solids
    Amino acids: Alanine, Arginine, Aspartic acid, Cystine, Glutamic acid, Glycine, Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Proline, Serine, Threonine, Tryptophan, Tyrosine, Valine
    Biotoxins / Mycotoxins: Aflatoxin B1, Aflatoxin B2, Total Aflatoxins
    Lipids and Fatty acids: Arachidic acid, Arachidonic acid, Behenic acid, Eicosadienoic acid (C20:2), Erucic acid, Gondoic acid, Heptadecenoic acid (C17:1), Lignoceric acid, Linoleic acid, Margaric acid, Monounsaturated Fatty acids, Myristic acid, Oleic acid, Palmitic acid, Palmitoleic acid, Polyunsaturated Fatty acids, Saturated Fatty acids, Stearic acid, Vaccenic acid, α-Linolenic acid
    Organic Pollutants: Acrylamide
    Trace Elements: Calcium (Ca), Copper (Cu), Iron (Fe), Magnesium (Mg), Manganese (Mn), Potassium (K), Sodium (Na), Zinc (Zn)
    Vitamins: Niacin (Vitamin B3), Niacinamide (Vitamin B3), Pantothenic acid (Vitamin B5), Pyridoxal (Vitamin B6), Pyridoxamine (Vitamin B6), Pyridoxine (Vitamin B6), Riboflavin (Vitamin B2), Thiamine (Vitamin B1), Total Vitamin B3 as Niacinamide, Total Vitamin B6 as Pyridoxine, a-Tocopherol, γ- + β-Tocopherol, δ-Tocopherol

    Matrix Group: Nuts, Soy, Edible Oils and Fats

    Legal Information

    NIST is a registered trademark of National Institute of Standards and Technology
    SRM is a registered trademark of National Institute of Standards and Technology

    Safety Information

    wgk_germany

    WGK 3