Description
Moisture Analyzer MB92 110V
High Performance Moisture Analysis with Advanced Features for the Most Demanding Application
- Robust and durable with the new carbon heating technology and an upgraded full color capacitive touchscreen, MB92 is the perfect choice for users demanding a high level of performance and precision.
- Multiple drying profiles, shut off criteria and methods offer great flexibility in method creation. Enhanced password protection ensures greater data security and integrity.
- A full glass panel and tool-free heating chamber assembly makes cleaning and maintenance easy. Perfect for both the laboratory and the production floor.
Product Specifications
Maximum Capacity | 90 g |
Readability Moisture Content | 1 mg/0.01% |
Pan Size (Ø_Diameter) | 90 mm (3.5 in) |
Heater Type | Carbon fiber |
Dimensions (Length) | 352 mm (13.9 in) |
Dimensions (Width) | 210 mm (8.3 in) |
Dimensions (Height) | 138 mm (5.4 in) |
Adjustment | Temperature Adjustment - Mechanical (100℃, 160℃); Weight Adjustment - External (50g) |
Communication | USB device; RS232; USB Host |
Display | 4.3” capacitive touch screen |
Display Results | RG%; Temperature; Drying Curve; DC%; Time; Method Name; Statistics; MC%; Weight |
Heating Profiles | Ramp; Standard; Step; Fast |
ID Management | Sample Name; Sample ID; Batch ID |
Inuse cover | Included |
Minimum Start Weight | 0.5 g |
Moisture Range | 0.01 % – 100 % |
Net Weight | 4.3 kg (9.5 lb) |
Operating Range (Temp.) | 10 °C – 40 °C |
Operation Instructions | Live Drying Curve; On-screen Instruction |
Recommended Moisture Content MC% | 0.5 % - 100 % |
Repeatability | 0.08% (3g sample); 0.015% (10g sample) |
Shut-Off Criteria | Timed; 5 Auto; Manual; Custom - User Set Weight Loss/Time |
Status Light | Multi-color status light |
Stored Results | 200 |
Tare Range | To capacity by subtraction |
Temperature Range | 40 °C – 200 °C |
Test Library | 20 |
Test Weight | 50g, OIML F2 or ASTM CL 4 |
Main Purpose | Moisture Analysis |
Market Worlds | Industrial; Education; Pharmacy; Laboratory; Food |
Typical Areas | In food processing and preparation environments; In a wastewater treatment plant; In a classroom; In a laboratory; In a light industrial enviroment; In a pharmacy school; In a contract laboratory; In an industrial environment; In pharmaceutical production |