Cole-Parmer
Cole-Parmer OVF-400-16-120 Mechanical Convection Drying Oven, 16 L; 120 VAC
- SKU:
- UX-52411-09
Description
Cole-Parmer OVF-400-16-120 Mechanical Convection Drying Oven, 16 L; 120 VAC
- Stainless steel inner chamber resists corrosion
- Rounded inner chamber corners offer easy cleaning
- Able to heat samples up to 482°F (250°C)
- 3 year warranty
Specifications & Description
- Capacity (cu ft)0.56
- Capacity (Liters)16
- Min Temperature (° F)50
- Max Temperature (° F)482
- Min Temperature (° C)10
- Max Temperature (° C)250
- Temperature Uniformity±1.5% at 100°C
- Temperature Control Accuracy±0.5°C
- Resolution0.1°C
- Chamber Width (in)9 51/64
- Chamber Height (in)9 51/64
- Chamber Depth (in)10
- Chamber Width (cm)25
- Chamber Height (cm)25
- Chamber Depth (cm)26
- Exterior Width (in)20 51/64
- Exterior Height (in)16 19/64
- Exterior Depth (in)14 51/64
- Exterior Width (cm)53
- Exterior Height (cm)41.5
- Exterior Depth (cm)37.6
- Rise Time20 to 50 min to 100°C
- Number of Shelves2
- Number of Shelf Positions4
- Control TypePID temperature controller
- DisplayLCD
- Power (VAC)120
- Power (Hz)60
- Power (watts)600
- ConstructionCorrosion-resistant mirror stainless steel interior and powder-coated steel plate exterior
- TimerYes
- Timer Range0 to 99 hrs, 59 min
- DescriptionMechanical Convection Drying Oven, 16 L; 120 VAC
- Warranty3 Years
MORE ABOUT THIS ITEM
Mechanical convection ovens feature a PID controller which provides you accurate and reliable temperature control up to 482°F (250°C). Ideal for drying and sterilization. The ovens require minimal heating time, reaching 212°F (100°C) in 20 to 50 minutes. Easy-to-view LCD reads time, current temperature, set temperature, running status, and fan status.
Silicone rubber gasket offers a tight seal, ensuring you good heat retention and low energy consumption. The gasket comes with a long service life and can be easily replaced when needed. Additional oven features include auto-start after power loss/return, temperature deviation alarm, overtemperature set point alarm, and overcurrent protection. An air vent located at the back of the unit can be adjusted by the knob located in front of the oven to control inner air and vapor circulation.